Appetizers
Vitello Tonnato (thinly slices roasted Veal with Tuna Sauce)
Assorted Antipasti
Smoked Salmon
Smoked Trout Filet
Tomatoes with Mozzarella Chesse
Assorted Bread basket
***
Main Course
Stuffed Whole Suckling Pig
with Bread Dumplings, Red Cabbage
and dark Beer Sauce
*
Roast Veal with Cream Sauce
Homemade Spätzle Dumplings and Vegetables
*
Lasangna
Dessert
Bavarian Creme
Panna Cotta with Strawberry Sauce
Appel Strudel with Vanille Sauce
Red stewed Berries
Price per Person starting at 27,50 € inkl.Tax
Cookt to cut the meat on premises 35,10 €/hr. inkl. Tax.